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Join Founder and Host Marji Alaniz in thoughtful conversations to connect and inspire the FarmHer in all of us.

May 5, 2020

Everybody needs to eat and all food starts at the farm. To continue our look at the ways that food makes it to our plates, we’re taking a look at the people who are often behind the scenes on farms...but front and center to making sure the food gets to our table - the farm workers. There are 2.5 million agriculture laborers working day in and day out to plant, care for, harvest, process, pack and ship the food from the fields to the store.

Donate facemasks for essential farm workers here:

A look back at insurance 101 - what FarmHers need to know about insurance: